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Yamato DNF-301-220V Forced Convection Oven with External Transformer 27L

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Item Code
212830
Method
2 in 1 type: Forced and Natural convection, with manual exhaust damper
Heater
0.8kW
Exhaust port
50mm I.D. (Back)×1pc.
Additional functions
Calendar timer (max. 24 Hrs.), Integration time (max. 65535Hrs.), Clock, Calibration off-set, Display the amount of Power consumption / CO2 discharge /
All 38 specifications
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Specifications 38

Brands
Yamato Scientific
New/Used
Used
Item Code
212830
Method
2 in 1 type: Forced and Natural convection, with manual exhaust damper
Heater
0.8kW
Exhaust port
50mm I.D. (Back)×1pc.
Additional functions
Calendar timer (max. 24 Hrs.), Integration time (max. 65535Hrs.), Clock, Calibration off-set, Display the amount of Power consumption / CO2 discharge /
Sensor
K-thermocouple ×2pcs.
Shelf plate with standard load
Approx. 15kg/piece
Forced convection (Wind velocity setting:1-10) Operating temp. range
Room temp. +15 to 260°C
Forced convection Temp. control accuracy (JTM K05)
±0.3°C(at 260°C)
Forced convection Temp. fluctuation (JIS)
±0.5℃(at 260℃)
Forced convection Temp. distribution accuracy (JTM K05)
±2.5℃(at 260℃)
Forced convection Temp. gradient (JIS)
5℃(at 260℃)
Forced convection (Wind velocity setting:1-10) Max. temp. reaching time
Approx. 70 min.
Natural convection Operating temp. range
Room temp. +25 to 120°C
Natural convection Temp. control accuracy (JTM K05)
±0.5℃(at 120℃)
Natural convection Temp. fluctuation (JIS)
±1.0℃(at 120℃)
Natural convection Temp. distribution accuracy (JTM K05)
±5℃(at 120℃)
Natural convection Temp. gradient (JIS)
15℃(at 120℃)
Natural convection Max. temp. reaching time
Approx. 20 min.
Interior / Exterior material
Stainless steel / Electro-galvanized steel sheet with epoxy and melamine resin baking finish
Heat insulating material
Glass wool
Cable hole
33mm I.D. (Right)×1pc.
Air in-take hole
33mm I.D. (Right)×1pc.
Temp. controller
PlD control by microprocessor
Temp. setting method
Digital setting by UP/DOWN key
Timer display range
Fixed value operation for 1 min. to 99 hr 59 min. and 24hr. setting
Safety countermeasures
Self diagnosis functions (Sensor, Fan, Heater, Relay, Triac, Automatic overheat prevention), Independent overheat prevention, Key lock function, Electric leakage breaker, Door switch
Shelf support step number
6 steps
Shelf support pitch
30 mm
Accessories Shelf (Stainless punching metal)
2 pcs.
Accessories Shelf support
4 pcs.
Internal dimensions(W×D×H mm)
300×300×300mm
External dimensions(W×D×H mm)
430×495×740mm
Remarks(dimensions)
27L
Power Source
AC220V Single-phase
Weight
50kg

Product description

Programmable 27L forced convection oven with 2-in-1 forced/natural convection, PID temp. control, and adjustable air velocity.

Yamato DNF-301 Forced Convection Oven with External Transformer (220V)

  • Capacity: 27L (internal dimensions 300×300×300 mm)
  • Temperature range:
  • Forced convection: Room temp. +15 to 260°C
  • Natural convection: Room temp. +25 to 120°C
  • Temperature control: PID microprocessor control with digital UP/DOWN key setting
  • Accuracy and stability (at max temp):
  • Forced convection control accuracy ±0.3°C
  • Forced convection fluctuation ±0.5°C
  • Forced convection distribution accuracy ±2.5°C
  • Natural convection control accuracy ±0.5°C
  • Heating power: 0.8 kW
  • Circulation modes: Two circulation types in one unit - forced and natural convection; air velocity adjustable digitally in 10 stages
  • Air flow control: Eco-oven with improved air velocity system and adjustable damper (located at chamber front)
  • Exhaust: Single 50 mm I.D. port at rear
  • Additional features:
  • Programmable operation with 99 steps, repeat, auto start/stop, and quick auto stop
  • Calendar timer (max 24 hrs), integration timer (max 65535 hrs), clock, calibration offset
  • Display of power consumption and CO2 discharge
  • Self-diagnostics for sensors, heaters, fans, relays, and overheating protection
  • Safety features include key lock, electric leakage breaker, door switch, and independent overheat prevention
  • Materials:
  • Interior: Stainless steel
  • Exterior: Electro-galvanized steel with epoxy/melamine finish
  • Insulation: Glass wool
  • Accessories: Two stainless punching metal shelves and four shelf supports (6-step pitch, 30 mm spacing)
  • Weight: 50 kg
  • Power supply: AC 220V single-phase
  • Other: Cable hole and air intake hole both 33 mm I.D. on right side

This oven provides reliable and energy-efficient forced and natural convection temperature control with advanced programmable features suitable for precision laboratory applications.

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Frequently asked questions

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Last updated 19 October 2026