LS-LD food autoclave

Tuttnauer vertical laboratory autoclaves are top loading autoclaves. ELV models have an advanced mic (more)roprocessor control panel and chamber made of 316L stainless steel. Tuttnauer laboratory autoclaves have been designed to provide high quality repeatable performance and accountability for a wide range of applications used in modern laboratories. Vertical lab autoclaves are designed for your convenience and ease of use when vertically loading the autoclave. Chamber Dimensions (ØxD): 280 x 460 mm Chamber Volume: 31 L External Dimensions (WxHxD): 540 x 980 x 440 mm For programs see images

This Small-Steam-Sterilizer provides sterilization of wrapped or unwrapped surgical and dental instr (more)uments at 134°C as well as sterilization of thermolabile sensitive to heat materials at 121°C. It is designed for use at on-site locations. Permissible operation overpressure: 3 bar Working Pressure: 1,1/2,2 bar Permissible operating temperature: 138°C Working Temperature: 121/134°C Capacity of sterilization chamber: 19,5 L Acoustic power level: <85 dB(A) Dimensions (HxWxD): 440 x 500 x 700 mm Chamber dimensions (⌀xD): 250 x 380 mm Weight: 45 kg

Electro-mechanical lid lock system Dual interlock mechanism Air removal time setting Effective capac (more)ity: 50 L Chamber size (Ø x H): 300 x 710 mm Operation mode: 4 modes (LIQUID with warming, LIQUID without warming, SOLID, DISSOLUTION), one memory for each mode Temperature setting range sterilization: 105°C – 126°C (Variable) Temperature setting range dissolution: 60°C – 100°C (Variable) Temperature setting range warming: 45°C – 60°C (Variable) Time setting range sterilization: 1 min – 250 min, Remaining time is displayed Time setting range dissolution: 1 min – 60 min, Remaining time is displayed Time setting range warming: 20 h (fixed) Time setting range auto-start timer: Program autoclave to start 1 min to 1 week later Exhaust setting: 4 levels from 0 to 3 (Variable), In SOLID mode, it is fixed to level 3 (forced cooling) Exhaust setting: 0% – 100%, Valve opening degree setting for LIQUID mode Maximum working pressure: 0.26 MPa Thermometer: 5°C – 137°C Pressure gauge: 0 MPa – 0.4 MPa Alarms, error display: Low water heating, Temperature sensor wire disconnection, Over-temperature, Over-cool, Over-pressure, Abnormality in lid opening / closing lever lock Dimensions (WxDxH): 547 x 532 x 1045 mm Weight: 57 kg

Hamilton Microlab Starlet Interface Box

Ice production: 90 kg/24 hours Storage bunker capacity: 30 kg External Dimensions (WxDxH): 500 x 660 (more) x 960 mm External material: Stainless Steel Noise level according NEN-EN-ISO 11202: 49 dB (A) Adjustable feet: Feet adjustable between 110 mm and 150 mm Drain: Standard drain for melting water Electrical: 220-240 V, 50 Hz Weight: 67 kg Gross weight (including flake ice): 79 kg

Temperature range: -5°C to -35°C Net Content: 432 L (gros content: 600 liter) Dimensions (WxDxH): 83 (more)7 x 756 x 2273 mm Weight: 152 kg Explosion proof Possible options can be ordered at extra cost (see image)

Automatic burette Metrohm Dosimat 665 With 20 ml exchange unit Magnetic stirrer E 540 Keyboard 665 S (more)pecifications: Exchange unit: 20 ml Electrical requirements: 100-240V, 50/60Hz Dimensions (WxDxH): 150 x 245 x 450 mm Weight: 4 kg With signs of wear.